7 things you can do with avocados
Jan 1, 2016
1 min read
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Reading this brought me back to the summer I moved into a tiny apartment with a balcony garden. I was determined to make the most of the limited space, so I started growing a single avocado tree from a seed I’d rescued from a grocery store pit. It took months of patient watering, occasional pruning, and a lot of trial‑and‑error with sunlight, but eventually a small, sturdy tree sprouted. When the first fruit finally fell, I was amazed at how creamy and buttery it tasted straight from the skin—nothing like the store‑bought versions. That moment sparked my habit of experimenting with avocado in every meal, from breakfast smoothies to late‑night toast and even a quick chocolate mousse. Your ideas reminded…